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Krem Kaymak

cream product, 200 g

  • GAZİ Krem Kaymak with 23 % fat in the resealable dish is a dairy product made of cow's milk. It's very popular in the Near and Middle East. After the milking, the milk is first heated, and the resulting top layer of cream is then skimmed off in several steps. It's actually layered cream and has been traditionally used as an accompaniment for desserts or as a bread spread. But it's also excellent for refining sauces.

    Nutritional values

      per 100 g per 30 g *RI
    Calorific value kJ 956 286,8  
    Calorific value kcal 234 70,2 3,5 %
    Fat (g) 23 6,9 9,9 %
    of which saturated fatty acids (g) 16 4,8 24,5 %
    Carbohydrates (g) 3,7 1,1 <1 %
    of which sugar (g) 3,7 1,1 <1 %
    Protein (g) 2,8 0,8 1,7 %
    Salt (g) 0,1 0 <1 %
    *Reference intake of an average adult (8400 kJ / 2000 kcal)

Recipes
Basic Assortment

Difficulty Level
Veggie
Glutenfree
Lactose free
Low Carb

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Main course

Organic grilled cheese sandwich with a cream cheese spread

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Main course

Caesar salad with yoghurt dressing

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Appetizer

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Main course

Hasselback sweet potatoes with avocado and cucumber yoghurt dip

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Dessert

Ayran and lemon pancakes with maple syrup

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Dessert

PINKY PIE SMOOTHIE BOWL

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Frühstück

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Dessert

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Frühstück

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Dessert

AVOCADO COCOA ACAI BOWL WITH CRISPY TOPPING

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Frühstück

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Dessert

GREEN SMOOTHIE BOWL

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Frühstück

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Dessert

OATMEAL CHIA BOWL

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Dessert

ACAI BOWL WITH FIGS AND ALMOND BUTTER

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Dessert

ACAI BOWL WITH SPINACH AND COCONUT CHIPS

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Dessert

CHIA PUDDING BOWL

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Frühstück

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Dessert

ACAI BOWL WITH BANANA AND SESAME

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Snacks

Grill cheese in an herb and sesame coating with aioli

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Dessert

Strawberry and elderflower tiramisu with cream yogurt

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Dessert

SMOOTHIE BOWL WITH ORANGE AND PAPAYA

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Appetizer

Argentinian creamed corn soup with chopped pecans

Asparagus quiche / hearty tart with white cheese

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Dessert

Blumentopf 3D Torte zum Muttertag / Muttertagstorte

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Dessert

Avocado and lime mini-cheesecakes

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Snacks

Brötchen im Tontopf

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Dessert

Peanut, Banana Chocolate Shake

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Main course

Fajitas with fresh cheese,
sweet potato and baby spinach

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Dessert

Pumpkin Smoothie

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Main course

Philly Cheese Steak Dumplings

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Main course

Chicken Cordon Bleu Roll

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Dessert

Breakfast Smoothie

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Main course

Bagels – the recipe for soft, airy buns

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Main course

Kumpir — Oven-baked Stuffed Potatoes

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