GAZİ Goat Cheese with 50 % fat i.d.m. is made exclusively from pure, high-quality goat's milk. The share of milk protein is somewhat less than with cheese made of cow's milk, so someone with a milk-protein allergy can tolerate it better. It tastes aromatic and is also mild, so it can be used in the kitchen in many ways.
You can also get our goat cheese in the 400 g and 800 g family can.
per 100 g *RI Calorific value kJ 1252 Calorific value kcal 299 15 % Fat (g) 26 37 % of which saturated fatty acids (g) 20 100 % Carbohydrates (g) 0,7 <1 % of which sugar (g) 0,1 <1 % Protein (g) 16,7 33 % Salt (g) 2,3 38 % *Reference intake of an average adult (8400 kJ / 2000 kcal)