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Sheep Cheese

made of 100 % sheep's milk, 800 g

  • For our GAZİ Sheep Cheese with 50 % fat i.d.m., we use 100% pure sheep's milk. Through this, it also receives its special and aromatic taste. It's outstanding combined with typical Mediterranean fruit varieties, such as honeydew melons, peaches or grapes. Turkish cuisine, as in other Mediterranean countries, would be unthinkable without sheep cheese.

    Also available in the 200 g vacuum pack and the resealable 400 g can.

    Nutritional values

        per 100 g  
    Calorific value kJ   1006  
    Calorific value kcal   243  
    Fat (g)   19,9  
    of which saturated fatty acids (g)   14,2  
    Carbohydrates (g)   1,5  
    of which sugar (g)   1,5  
    Protein (g)   14,4  
    Salt (g)   2,4  

Recipes with sheep cheese

Difficulty Level
Veggie
Glutenfree
Lactose free
Low Carb

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Appetizer

Trio of sheep’s cheese dips

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Main course

Spinach salad with sheep cheese, mango and honey mustard dressing

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Main course

Asian winter bowl with coriander and feta topping

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Snacks

Savoury muffins with sheep cheese / GAZİ sheep cheese muffins

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Main course

Swiss chard and feta rolls with wild garlic pesto

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Snacks

GAZİ HALLOWEEN SPECIAL: Jalapeno-Hirtenkäse-Mumien

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Main course

Caponata with baked feta

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Main course

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Appetizer

Mixed bean salad with feta cheese and quinoa pops

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Main course

RAVIOLI WITH CHEESE-WALNUT FILLING, SHALLOTS AND TRUFFLES

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Main course

Pumpkin ravioli with spicy GAZİ cream cheese filling and pumpkin seeds

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Main course

Sheep cheese with bread crumbs in mini casserole dishes

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Main course

Bread with spinach and sheep's cheese

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Main course

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Appetizer

Grilled aubergine fan with sheep cheese

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Main course

Naan bread with spicy feta and herb filling

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Main course

Spinach pizza and pizza with cheese-stuffed crust

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Main course

Beef ragout with fruity parsley and sheep milk cheese gremolata

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Main course

SPAGHETTI SQUASH WITH GAZİ SHEEP'S CHEESE AND SPINACH

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Main course

NAAN PIZZA WITH GAZİ FETA
AND YOGHURT PEPPERMINT DIP

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Main course

SPINACH AND AVOCADO SALAD WITH GAZİ SHEEP CHEESE

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Dessert

BLUEBERRY CREAM WITH GAZİ TAZE PEYNIR CREAM CHEESE AND BISCUIT TOPPING

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Appetizer

Muffins with tomatoes and barrel aged GAZİ feta

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Snacks

Power breakfast omelette with sheep cheese

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Snacks

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Appetizer

COURGETTE AND TOMATO SKEWERS WITH
GAZİ SHEEP MILK CHEESE

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Appetizer

Aubergine sheep cheese burger With tomato, vanilla, rosemary marmalade and olive tapenade.

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Main course

Green Goddess Potato Salad with green herb dressing and sheep’s milk cheese

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