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For 2 servings
Ingredients
125 ml GAZİ lactose-free stirred Natural Yogurt 3.5% 1 very ripe mango a few ice cubes a shot of water 1/2 tsp cardamom maple syrup for sweetening lime juice from one organic lime -
For the decoration
red pepper lime peel coconut flakes
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Preparation
1. Peel the mango and cut into pieces. In a blender, add the mango, yogurt, ice cubes, water, cardamom and lime juice and purée evenly for one minute.
2. Season with maple syrup to taste.
3. Put the mango lassi in glasses and garnish with red pepper, mint, lime zest and coconut flakes.
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Preparation
1. Peel the mango and cut into pieces. In a blender, add the mango, yogurt, ice cubes, water, cardamom and lime juice and purée evenly for one minute.
2. Season with maple syrup to taste.
3. Put the mango lassi in glasses and garnish with red pepper, mint, lime zest and coconut flakes.
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