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Recipes

Difficulty Level
Veggie
Glutenfree
Lactose free
Low Carb

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Main course

Minced beef and chickpeas with white cheese

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Main course

Herb frittata with goat cheese, zucchini and peppers

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Main course

Baked white cheese with lemon, thyme, olives and red onions

Asparagus quiche / hearty tart with white cheese

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Snacks

Savoury muffins with sheep cheese / GAZİ sheep cheese muffins

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Main course

Bread ring with Mediterranean artichoke and tomato dip

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Main course

Swiss chard and feta rolls with wild garlic pesto

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Main course

Baked sweet potatoes with minced meat & goat's cheese

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Appetizer

Warm radicchio and orange salad with white cheese, chilli flakes and watercress

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Snacks

White cheese and avocado dip with homemade nachos

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Main course

Christmas menu: braised lamb with spinach dumplings and stuffed red pointed peppers

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Main course

Pide with spinach and minced meat

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Main course

Pasta salad with fresh herbs and cucumbers and a spicy citrus vinaigrette

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Main course

Caponata with baked feta

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Main course

Sheep cheese with bread crumbs in mini casserole dishes

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Snacks

GAZİ HALLOWEEN SPECIAL: Jalapeno-Hirtenkäse-Mumien

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Main course

Grilled eggplant with a Greek style cheese pomegranate vinaigrette

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Main course

Pumpkin ravioli with spicy GAZİ cream cheese filling and pumpkin seeds

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Main course

SPANISH PEPPER CAKE WITH GAZİ WHITE CHEESE

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Main course

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Appetizer

Grilled aubergine fan with sheep cheese

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Main course

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Appetizer

Vietnamese summer roll

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Main course

ASPARAGUS WITH GAZİ TAZE PEYNIR CREAM CHEESE BALLS

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Main course

Bread with spinach and sheep's cheese

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Main course

BEETROOT RAVIOLI WITH GAZİ TAZE PEYNIR AND GOAT'S CHEESE

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Main course

Crunchwrap XXL - A Tex Mex Wrap from the Oven

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Main course

Asian winter bowl with coriander and feta topping

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Main course

Sweet potato lasagne with white cheese

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Appetizer

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Main course

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Snacks

Chickpea spinach salad to go

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Appetizer

Fig tart Tatin with feta cheese mascarpone

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Main course

Feta cheese gnocchi with bresaola and sage nut butter

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Main course

Pappardelle with chanterelle mushrooms and parsley pesto

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Main course

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Appetizer

Rice thaler with nori and carrot tartar

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Main course

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Appetizer

Mixed bean salad with feta cheese and quinoa pops

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Main course

Naan bread with spicy feta and herb filling

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Main course

SPAGHETTI SQUASH WITH GAZİ SHEEP'S CHEESE AND SPINACH

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Main course

Tagliatelle with oven-baked shrimp, braised tomatoes and
goat cheese crumble

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Main course

Beef ragout with fruity parsley and sheep milk cheese gremolata

Lamb chops with spicy aubergines, lentil puree and coconut garnish

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Main course

Chicken rolls "surf & turf" Asian style with pak choi
and herbal rice

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Main course

NAAN PIZZA WITH GAZİ FETA
AND YOGHURT PEPPERMINT DIP

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Main course

Spinach pizza and pizza with cheese-stuffed crust

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Main course

Cannelloni with creamy spinach-cheese filling and tomato sauce

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Main course

ZOODLES WITH
GAZİ WHITE CHEESE

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Dessert

BLUEBERRY CREAM WITH GAZİ TAZE PEYNIR CREAM CHEESE AND BISCUIT TOPPING

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Appetizer

Muffins with tomatoes and barrel aged GAZİ feta

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Main course

Börek with GAZİ
herder's cheese

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Main course

SPINACH AND AVOCADO SALAD WITH GAZİ SHEEP CHEESE

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Main course

RAVIOLI WITH CHEESE-WALNUT FILLING, SHALLOTS AND TRUFFLES

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Main course

ROAST PUMPKIN WITH GAZİ
WHITE CHEESE AND A
NATURAL YOGHURT DIP

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Main course

Grilled Pizza with Goat Cheese, Balsamic Vinegar, and Herbs

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Snacks

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Appetizer

SALAD IN A JAR
WITH GAZİ SALAD CHEESE

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Snacks

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Appetizer

COURGETTE AND TOMATO SKEWERS WITH
GAZİ SHEEP MILK CHEESE

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Main course

Whole-wheat pizza with spinach and white cheese

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Appetizer

Goat cheese with beetroot and lamb´s lettuce

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Main course

Stewed treviso lettuce With gratinated goats cheese

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Snacks

Power breakfast omelette with sheep cheese

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Appetizer

Aubergine sheep cheese burger With tomato, vanilla, rosemary marmalade and olive tapenade.

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Main course

Spaghetti with pumpkin, goat´s cheese, thyme and walnut

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Appetizer

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